Indian Cuisine in Washington DC Features Something for Everyone

A primary reason why Indian Cuisine in Washington DC seems to have something for everyone is that India is so diverse. The country is characterized by multiple ethnic and religious groups with large populations, all having their dietary preferences and requirements. Although India is only about one-third the size of the continental United States, it has about 900 million more residents than this country does.

Religious Influences

The cuisine is strongly influenced by residents who follow the Hindu faith, which prohibits eating meat from cows. Nearly 80 percent of the population is Hindu, and many of these followers choose not to eat any meat at all. Another factor is the next-largest religious group there, the Muslims, whose faith prohibits eating meat from pigs. These requirements are reflected in Indian cuisine menus in other countries.

Geographical Influences

The land of this country also is quite variable, just as it is in the United States. There are coastal regions in long stretches, vast plains, and tall snow-capped mountains. Different regions have variations in their cuisine preferences. The differences may be reflected in restaurants featuring Indian Cuisine in Washington DC if those establishments do not concentrate on one particular part of India.

Curry

One common theme that runs through the diverse populations and geographies is an emphasis on curry sauces and spice blends. The sauces have the consistency of a gravy or a somewhat thick broth; this often depends on the region. These meals may include meat or vegetables, or both, and they also may include cheese. Rice is frequently included with meals.

Spices

Many spices in this cuisine tend to be somewhat unfamiliar to U.S. residents in general, since the flavorings are not prevalent in continental cuisine or other ethnic foods more easily found in restaurants throughout the country. Fenugreek, turmeric, coriander, cardamom, and asafetida are some examples.

A Broad Range of Choices

With the broad range of meat choices, legumes and vegetables, spices and sauces in this cuisine, patrons of restaurants like Heritage India can always find several items on the menu that they enjoy. Along with a glass of delicious wine and dessert to follow up the meal, they’re always glad they decided to come here for dinner.

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